ГЕТЕРОЗИС ПО КОМПОНЕНТАМ ПРОДУКТИВНОСТИ ПЛОДОВ У ГИБРИДОВ ТОМАТА F1 С УЧАСТИЕМ КИСТЕВИДНЫХ ЛИНИЙ

Abstract

Genetic variability and the degree of geterozis in tomatoes is determined by components of productivyty of fruits: the weight of fruits for a plant, number of fruits for a plant and the average weight of a fruit. High positive essential geterozis was observed in the weight of fruits on a plant (66,7; 62,0 %), in the number of fruits on a plant (50,6; 39,2 %) and average weight of a fruit (20,1; 12,8 %) relatively average and the best parent respectively.

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издания БГПУ, томаты, ботаника, гетерозис, генетическая изменчивость

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